Director/Writer: Tomasz Rostworowski, Production: TVP, Country: Poland, Language: Polish, 213×25’’, 2012-2019, Rights: US, Canada, UK, Ireland, Australia, Scandinavia, Turkey and MENA.
This culinary series with Karol Okrasa one of the most talented and recognised Polish chefs from the restaurant Platter in Warsaw and is not only a great source of kitchen inspiration for the viewers but also an academy of culinary art. They stimulate the viewers to create their own culinary world and encourage them to enjoy the real pleasure of eating and cooking. Okrasa, as a talented cook, reveals the secrets of cooking and presents to the viewers the history of Polish cuisine. As a conscious and responsible chef, he looks for traditional recipes and top-quality regional products. He upholds the tradition of Polish cuisine by giving it a modern and light character.
Each episode brings culinary inspiration to millions of Poles and has an educational value, familiarising the average viewer with the history of Polish cuisine. Okrasa is keen on looking for and using old and often forgotten recipes. He is fascinated with regional Polish products of highest quality which he promotes in his programmes.